Bacon-Wrapped Grilled Corn

recipe image

Wrap each ear in two to three strips, then grill until charred. (If you’re worried about a grease fire from the fatty bacon, you can wrap in foil first.)

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Yields:

4

Prep Time:

0

hours

5

mins

Total Time:

0

hours

15

mins

4


ears corn, husks removed

1/4
c.

ranch dressing

16


strips bacon

  1. Heat grill to medium. Brush corn with Ranch dressing. Wrap each ear of corn in four slices of bacon.
  2. Grill corn, turning occasionally, until charred and tender, 10 minutes.

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